Preparation time: 15mins
Serves 4-6
Gluten-Free, Dairy Free, Vegetarian, Vegan
A quick and easy Asian inspired meal.
Photo Credit: minimalistbaker.com
Marinated Tofu Salad
Ingredients
* ½ a red capsicum (bell pepper), sliced into thin
sticks
* 1 large carrot, peeled and sliced into thin sticks
* 200g (7 oz) marinated tofu, sliced into thin sticks
* 1 cup fresh bean sprouts
* 2 shallots, diced
* 1 bunch of fresh Asian salad greens or a mixture of baby lettuce and
Chinese cabbage
* 1 tbs sesame seeds, roasted
For the dressing:
* 1 tsp hoisin sauce
* 1 tsp sesame oil
* 1 tbs soy sauce
* 1 tbs lemon juice
Instructions
Combine the salad ingredients, including the tofu, and arrange on a large platter.
Combine the dressing ingredients by whisking well in a small bowl or jug.
Pour the dressing over the salad and top with roasted sesame seeds.
