I live in the Northeast so it’s definitely fall here mid-October. The leaves leaves range from a bright red to…
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food for the mind
Category: In the Kitchen
Happy Kale Day Salad
Written by Amanda Blair It’s National Kale Day and we’re celebrating with a massaged double kale salad! This means you…
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End of Summer Salad
Written by Amanda Blair Ever since I started working for Dana in April, I have become inspired to make…
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Herbal Chai Tea Latte
Written by Jacquie Chamberlain I found this chai tea last fall while I was visiting my family in Maine, and…
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Wild Mushroom Omelet
Written by Jacquie Chamberlain I love eggs. Quick and easy, I eat them at least once a day and for…
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Matcha Green Smoothie
Written by Jacquie Chamberlain Even though I’m a natural foods chef and have heard about matcha for years, it wasn’t…
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Coconut-Almond Biscotti
Written by Miriam Jacobson, RD, CDN, the Food Coach Nutrition Associate My reasons for sharing this recipe are 100% selfish…
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Superfood Chocolate Peppermint Bites!
Featured on SuperFoodsLiving Superfood chocolate peppermint bites that are raw, vegan and gluten-free? Yes, please! This recipe is loaded with not…
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Choco-Superfood Breakfast Bowl
Tired of eggs? Done with smoothies? Welcome in the breakfast bowl! This is super easy to make – chocolate hemp…
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Fennel Citrus Salad
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